Gluten-free & Vegan Chocolate Cookies
Ingredients
Garbanzo bean flour, gluten-free oat flour, ^allergy friendly chocolate chips, dark brown sugar, rice bran oil, *#organic & non-hydrogenated red palm & coconut oil, cocoa powder, water, white sorghum flour, *#organic maple syrup, *#organic golden flaxseed meal, gluten-free & non-aluminum baking powder, *#organic Madagascar vanilla extract, gluten-free baking soda & pink Himalayan salt
*USDA organic
#Certified organic by QAI
^Allergy-friendly chocolate chips (free from 14 allergens)
1. Gluten
2. Wheat
3. Peanuts
4. Tree nuts
5. Dairy
6. Casein
7. Soy
8. Egg
9. Sesame
10. Sulfites
11. Lupin
12. Mustard
13. Fish
14. Selfish & Crustaceans
Nutrition Information (每100克/Per 100g)
能量/Energy |
505 千卡/kcal |
蛋白質/Protein |
10.1 克/g |
總脂肪/Total Fat - 飽和脂肪/Saturated Fat - 反式脂肪/Trans Fat
|
29.7 克/g 12.1 克/g 0 克/g
|
總碳水化合物/Total Carbohydrates - 膳食纖維/Dietary Fibre - 糖/Sugars |
56.8 克/g 7.4 克/g 22.8 克/g
|
鈉/Sodium |
313 毫克/mg |
Gluten-Free & Vegan ANZAC (Coconut-Oat) Cookies
Ingredients
Gluten-free rolled oats, gluten-free oat flour, *#organic & non-hydrogenated red palm & coconut oil, desiccated coconut, brown sugar, water, *#organic maple syrup, gluten-free baking soda & pink Himalayan salt
*USDA organic
#Certified organic by QAI
Nutrition Information (每100克/Per 100g)
能量/Energy |
537 千卡/kcal |
蛋白質/Protein |
6.8 克/g |
總脂肪/Total Fat - 飽和脂肪/Saturated Fat - 反式脂肪/Trans Fat
|
36.9 克/g 24.5克/g 0 克/g
|
總碳水化合物/Total Carbohydrates - 膳食纖維/Dietary Fibre - 糖/Sugars |
53.3克/g 8.8克/g 15.3 克/g
|
鈉/Sodium |
157 毫克/mg |
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