Our Story
Jolly Happy is specialized in gluten-free, dairy-free and egg-free baking products and desserts. The founder, Emily, is passionate in baking and making desserts since childhood.
A few years ago, Emily underwent a food sensitivity test since she suffered from Urticaria for 3 months. The test result showed that Emily had food allergy to wheat, eggs and dairy products... ... and many her favourite foods. This motivated her to explore to make gluten-free, dairy-free and egg-free baking products and desserts.
Jolly Happy sincerely wish that all of you, who have food allergy and are concerned about health, could cheerfully enjoy our delicious, gluten-free, egg-free & dairy-free baking products and desserts (just like our studio name very happy). Being able to see you happily enjoying our products with joy is our greatest motivation!
Product Features
Our products are
Gluten-free
Dairy-free
Egg-free
Using non-hydrogenated vegetable oil
Zero Trans Fats
Using aluminum-free baking powder
No refined sugar
except tailor-made sugar paste cake decoration
No added preservatives & additives
No artificial colours & artificial flavours
except tailor-made sugar paste cake decoration
100% handmade